Rip Van Wafels Dark Chocolate Wafers are individually wrapped low-sugar wafer cookies featuring three thin wafer layers with two thick dark chocolate cream filling layers. Each bag contains 24 wafers, with each wafer weighing 22g (0.78 oz). Designed as a healthier alternative to traditional sugar wafers, these keto-friendly and vegan cookies contain only 2g of sugar per wafer with no corn syrup or artificial sweeteners, instead sweetened with stevia leaf extract.

Each wafer provides 5g of prebiotic fiber and only 4g of net carbs, making them suitable for low-carb and ketogenic diets. The wafers are Non-GMO Project verified and made with vegan ingredients, though they contain wheat and may contain traces of milk, soy, eggs, and tree nuts. The product is portion-controlled and individually wrapped for convenience.

Nutrition per wafer (22g): 110 calories, 9g fat, 10g carbohydrates (5g fiber, 2g sugar), 1g protein, 10mg sodium. Ingredients include palm oil as the primary ingredient, along with stevia leaf extract and sugar for sweetening.