Happy Egg Co. Organic Free Range Large Eggs are USDA Grade A eggs from hens raised with the highest standards of animal welfare. These certified organic eggs come from hens that roam outdoors across more than 8 acres of open pasture, 10 times larger than most free range farms. The hens are fed a specially formulated organic, non-GMO diet and are cared for by expert family farmers.

Each egg provides high-quality protein along with essential vitamins and minerals. The Happy Egg Co. is American Humane Certified, the first commercial egg producer in the U.S. to achieve this rigorous animal welfare designation. The organic certification is provided by Quality Assurance International, ensuring no hormones, antibiotics, or pesticides are used.

Nutrition per serving (1 egg, 50g): 70 calories, 6g protein, 0g carbohydrates, 5g total fat (1.5g saturated fat, 0g trans fat). Contains 185mg cholesterol, 70mg sodium, 1mg Vitamin D, 30mg calcium, 0.9mg iron, and 70mg potassium.