O Olive Oil California Extra Virgin Olive Oil is a premium, first cold-pressed oil made entirely from California-grown olives. Crafted by the artisan O Olive Oil brand, this 1-liter bottle captures the essence of sun-soaked California groves, delivering a rich, flavorful oil ideal for everyday cooking and finishing.

This extra virgin olive oil is unfiltered and made without heat or chemicals, preserving its natural polyphenols and antioxidants. The oil features a smooth, well-balanced flavor profile suited for salad dressings, sautéing, roasting, dipping, and drizzling over finished dishes. It is certified extra virgin, meaning it meets strict quality and acidity standards.

Nutrition per serving (1 Tbsp / 15mL): 120 calories, 0g protein, 0g carbohydrates, 14g total fat (2g saturated fat, 0g trans fat, 1.5g polyunsaturated fat, 10g monounsaturated fat), 0mg cholesterol, 0mg sodium. Ingredients: California first cold-pressed extra virgin olive oil. Not a significant source of dietary fiber, total sugars, added sugars, vitamin D, calcium, iron, or potassium.