Yealands Sauvignon Blanc is a vibrant white wine from the Awatere Valley in Marlborough, New Zealand — one of the region's coolest, driest growing areas. This wine showcases Marlborough's signature coastal terroir, combining the natural acidity and mineral character of the valley with expressive fruit-forward aromatics.

The nose offers ripe tropical fruits, fresh citrus, flowering herbs, and blackcurrant leaf. On the palate, layers of green tropical fruit and crisp citrus are balanced by a refreshing mineral finish. Alcohol content is approximately 12.5% ABV with a residual sugar of around 4 g/L, making it a dry, refreshing style. The wine is suitable for vegetarians and vegans.

Yealands is one of only a handful of wineries globally certified as carbon neutral from inception, reflecting the estate's deep commitment to sustainable viticulture. Pairs well with seafood, grilled chicken, salads, and light pastas. Sold in a case of 12 x 750ML bottles.