W&G Provisions Whole Fire Pit Roasting Pig is a premium, hand-processed roasting pig perfect for traditional Hawaiian luaus, cochon de lait, barbecues, cochinillo, roasts, and other celebratory dining experiences. Each pig is sourced from Midwest farms and hand-inspected on-site to ensure only the best condition pigs are selected. The pigs are hand-shaved and hand-tied with front feet forward and back legs underneath to maintain a compact and pleasing shape, creating a visually appealing centerpiece for your event.

Sold skin-on with an intact breastbone to retain natural form. Random weight ranges from 30 to 60 pounds average. Each pig under 50 lbs is vacuum-sealed to minimize freezer burn and extend shelf life, while pigs over 50 lbs are poly bagged prior to packaging. The product arrives frozen in retail-ready printed boxes. No artificial ingredients added and no added hormones. California Proposition 12 compliant.