La Jolla Baking Co. Brioche Hamburger Buns are rich, buttery gourmet buns made with real butter and eggs. Each pack contains 12 buns with a 4.5-inch diameter, making them well-suited for gourmet burgers and hearty sandwiches. The authentic brioche recipe produces a tender, pillowy interior with a firm, slightly golden crust that grills beautifully without falling apart under heavy toppings.

These buns are crafted using a traditional egg-and-butter dough that gives them their signature rich flavor and soft texture. The firm crust provides structural integrity for stacked burgers while the inside stays soft and moist, making them a favorite for both home cooks and food service use.

Nutrition per serving (1 bun, 85g): 260 calories, 9g protein, 50g total carbohydrates (2g dietary fiber, 8g sugars), 3g total fat (2g saturated fat, 0g trans fat), 30mg cholesterol, 300mg sodium. Good source of Thiamin (35% DV), Vitamin C (30% DV), Riboflavin (25% DV), Niacin (15%), and Iron (10% DV). Servings per container: 12. Ingredients: Flour (Wheat flour, malted barley flour, niacin, iron, ascorbic acid, thiamin mononitrate, riboflavin, folic acid), Water, Butter (sweet cream, natural flavorings), Eggs, Sugar, Whey, Yeast, Salt, less than 2% of: Calcium Propionate, Calcium Sulfate. Allergens: Contains Wheat, Egg, Milk.