A 10-inch classic cream-style cheesecake made with refreshing limoncello flavor and sweet ricotta cheese on an Italian-style cookie crust. This Italian-style cheesecake features swirled cream cheese and ricotta, offering a lighter texture than conventional cheesecakes. The bright and refreshing limoncello flavor is paired with a sweet Italian-style cookie crust that adds the perfect amount of sweetness and crunch to each bite. The cheesecake is pre-cut into 16 slices for easy serving and features thaw-and-serve preparation.

Nutrition per serving (1 slice, 159g): 450 calories, 8g protein, 57g total carbohydrates (31g sugars, 1g dietary fiber, 26g added sugars), 21g total fat (12g saturated fat, 0.5g trans fat), 330mg sodium, 75mg cholesterol. Contains vitamins and minerals including Vitamin A (6% DV), Calcium (10% DV), Iron (1mg, 6% DV), and Potassium (190mg, 4% DV). Ingredients: Cream cheese (milk, cream, salt, carob bean gum, cheese culture), sour cream (cultured pasteurized cream), sugar, corn syrup, enriched unbleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), skim milk, ricotta cheese (pasteurized milk, whey, vinegar, salt, xanthan gum, locust bean gum, guar gum), margarine (soybean oil, palm oil, water, salt, mono and diglycerides, nonfat dry milk, soy lecithin, to preserve freshness sodium benzoate, artificial flavor, vitamin A palmitate, colored with beta carotene), palm oil, contains less than 2% of the following: modified corn starch, dextrose, egg yolks, natural flavor, whey, lemon juice concentrate, salt, natural and artificial flavor, xanthan gum, soy lecithin, baking soda, lemon oil. Allergens: Contains eggs, milk, soy, wheat. May contain peanuts and tree nuts. Contains a bioengineered food ingredient.