Succulent shrimp coated in a light and crispy tempura batter, deep-fried to golden perfection. Each shrimp features a delicate, airy coating that delivers restaurant-quality crunch while showcasing the firm, flavorful farm-raised shrimp inside. The shrimp are not fishy-tasting and maintain a good ratio of batter to meat, with larger shrimp pieces compared to many tempura products.

Served with sweet chili dipping sauce that provides a perfect balance of sweet and spicy flavors. The product is sold by the pound from the service deli section and can be prepared in the oven at 400°F for about 15 minutes or cooked in an air fryer for 6-8 minutes for optimal crispiness. Perfect as an appetizer for parties, served over rice, added to sushi rolls, or enjoyed as a quick family meal.

Nutrition per serving (3 shrimp): 290 calories, 9g protein, 34g carbohydrates, 13g total fat (5.5g saturated fat), 460mg sodium. Contains: wheat, soy, shrimp. Product of Vietnam, farm-raised shrimp.