Royal Asia Prawn Hacao are traditional Cantonese dim sum dumplings featuring farm-raised shrimp, wild-caught squid, bamboo shoots, and water chestnuts wrapped in a tender, translucent wheat starch wrapper. Each 40-count package includes soy ginger sauce for an authentic dim sum experience at home.

These handcrafted dumplings can be steamed for 8 minutes or microwaved for 3-4 minutes until reaching an internal temperature of 145°F. The combination of shrimp and squid with fresh vegetables creates a flavorful filling enhanced by sesame oil and traditional seasonings. The included soy ginger sauce features water, soy sauce, sugar, lemon, ginger, and cinnamon powder, though the dumplings also pair well with traditional soy sauce or other preferred condiments.

Nutrition per serving (3 pieces with sauce, 85g): 130 calories, 7g protein, 17g carbohydrates (includes 1g added sugars), 4g total fat (1g saturated fat). Vitamins and minerals include Vitamin D 0.14mcg, Calcium 57mg, Iron 1mg, Potassium 98mg. Contains crustacean shellfish (shrimp), soybean, and wheat. Product of Vietnam.