Häagen-Dazs Vanilla Milk Chocolate Almond Ice Cream Bars combine pure Madagascar vanilla ice cream with sweet cream to create an incredibly smooth, all-natural frozen dessert. Each bar is dipped in a crunchy milk chocolate coating studded with roasted California almonds. The bars require no spoon and come ready to enjoy straight from the freezer.

The vanilla ice cream is made with cream, skim milk, sugar, egg yolks, and vanilla extract. The coating features milk chocolate made with sugar, whole milk powder, chocolate, cocoa butter, soy lecithin, and vanilla extract, combined with almonds roasted in safflower oil and coconut oil. This product is gluten-free, Kosher (OU certified), and made with milk and cream from cows not treated with the growth hormone rBST. The milk chocolate is Rainforest Alliance Certified and contains no GMO ingredients.

Nutrition per serving (1 bar, 82g): 290 calories, 21g total fat (13g saturated fat), 40mg sodium, 19g sugars. Contains: milk, eggs, almonds, soy. Allergens: milk, tree nuts (almonds), eggs, soy.