Oak Farm Vineyards Tievoli Red Blend is a signature wine from this historic 70-acre family estate located along the Mokelumne River in Lodi, California. The property traces its roots to 1860 as the original homestead of William DeVries, and has been stewarded by the Panella family since 2004. The winery was formally established in 2010 under the direction of Dan and Heather Panella, with longtime Lodi wine consultant Chad Joseph guiding winemaking.

Tievoli is a unique and expressive red blend with Zinfandel at its core, sourced from the Hohenrieder and Lobaugh Vineyards — both certified under Lodi Rules and the Lodi Appellation. Barbera and Sangiovese are grown on the estate's own property and contribute acidity, brightness, and structural balance, while Petite Sirah and Petit Verdot round out the blend with depth of color and back-palate structure. All grapes are hand-picked, destemmed, and fermented separately before being combined and aged for 17 months in 25% new French and American oak barrels.

On the nose, the wine presents aromas of dark ripe fruits and bright red fruits with complementary notes of vanilla and black tea. The palate is rich and medium-full bodied with a balanced, persistent finish. Alcohol by volume is 14.5%.