Khazana Organic Masoor Dal is a premium split red lentil product sourced authentically from India. These red lentils are skinned and split, making them quick-cooking and perfect for traditional Indian dishes like dal, lentil soups, curries, and stews. Rich in plant-based protein and dietary fiber, these lentils are a nutritious staple for vegetarian and vegan cooking.

The product is USDA Organic certified, ensuring it's produced using farming practices that maintain soil and water quality while avoiding synthetic fertilizers, pesticides, and GMOs. It's also Non-GMO verified, gluten-free, cholesterol-free, and contains zero fats, making it suitable for various dietary preferences.

Khazana's masoor dal is an excellent source of essential nutrients including iron, niacin, phosphorus, potassium, and riboflavin. The lentils add bold flavors to traditional Indian cooking and are delicious in chana dal, soups and stews, hummus, or added to salads. They're also commonly served alongside basmati rice for a complete protein meal.

Nutrition per serving (1/4 cup, 50g): 160 calories, 13g protein, 27g carbohydrates (14g dietary fiber, 2g sugars), 0.5g total fat, 5mg sodium. Contains approximately 64 servings per 7-pound bag. Ingredients: Organic red lentils (masoor dal).