Nature's Own 100% Whole Wheat Bread is a soft, delicious loaf made entirely from whole wheat flour. Each 20 oz. loaf contains 22 slices of wholesome bread that works perfectly for sandwiches, toast, or as a side with any meal. This bread contains no artificial preservatives, colors, or flavors, and no high fructose corn syrup.

Each slice provides 13 grams of whole grain and 2 grams of dietary fiber. The bread is made with simple ingredients including whole wheat flour, water, yeast, and brown sugar. It is a low-fat, cholesterol-free food with 0 grams of trans fat per serving.

Nutrition per serving (1 slice): 60 calories, 4g protein, 11g total carbohydrates (2g dietary fiber, less than 1g sugars), 0.5g total fat (0g saturated fat, 0g trans fat), 0mg cholesterol, 110mg sodium. Also provides calcium (50mg), iron (0.8mg), thiamin (0.1mg), riboflavin (0.04mg), niacin (0.9mg), and folate (15mcg DFE). Ingredients: Whole Wheat Flour, Water, Yeast, Brown Sugar, Wheat Gluten, Contains 2% or Less of Each of the Following: Salt, Cultured Wheat Flour, Soybean Oil, Vinegar, Distilled Monoglycerides, Enzymes, Monocalcium Phosphate, Ascorbic Acid, Soy Lecithin. Allergens: Wheat, Soy.