Vermont Coffee Company Organic Medium Roast is a true classic for coffee lovers, featuring a smooth, full-bodied flavor with bold and complex notes from a signature blend of 100% Arabica whole beans. This medium roast is expertly slow-roasted using 100% renewable energy, delivering sweet caramel notes and a well-balanced cup. The beans are sourced with fair trade practices and are certified organic by Vermont Organic Farmers LLC.

Best ground fresh before brewing to achieve the perfect cup. This coffee is USDA Organic certified, Non-GMO Project verified, and contains non-gluten ingredients. Vermont Coffee Company started roasting coffee in a small café in 1979 and has developed a unique style of slow-roasting in small batches, bringing out the sweet caramel and chocolate characters of the beans.