Mama Lil's Mildly Spicy Pickled Peppers with Garlic in Oil offer the perfect balance of rich, ripe pepper flavor and a kick of heat. These pickled goathorn peppers are packed in a savory herb and touch of garlic oil blend, delivering a heat level comparable to medium salsa. Made with locally-sourced peppers from Washington's Yakima Valley farms that have been growing for Mama Lil's for over 20 years, these peppers use the original family recipe developed in the late 1990s.

The peppers are versatile and work as an addition to pizza, pasta, sandwiches, eggs, salads, and charcuterie boards. The infused oil serves as a second product, perfect for sautéing, drizzling over roasted vegetables, or creating aioli and dressings. The product uses only quality natural ingredients with no artificial additives.