Golden Platter Organic Gluten Free Chicken Nuggets are made with high-quality organic chicken breast meat and feature a crispy gluten-free breading. These nuggets are certified organic, contain no preservatives, and are made with all-natural ingredients including rice starch, sea salt, and a breading made from yellow corn flour and rice flour set in non-hydrogenated soybean oil. The 2-pound bag contains approximately 32 ounces of tender, juicy chicken nuggets with minimal seasoning that allows the natural chicken flavor to shine through.

The nuggets can be prepared multiple ways including conventional oven (425°F for 11 minutes), microwave (1.5-3 minutes depending on quantity), or air fryer (400°F for 12-15 minutes for optimal crispiness). They pair well with various dipping sauces including ketchup, BBQ sauce, buffalo sauce, and teriyaki. The product is ideal for those seeking gluten-free options or organic chicken products without excessive processing.

Nutrition per serving (5 nuggets, 85g): 165 calories, 16g protein, 7g carbohydrates, 8g fat (2g saturated, 0g trans fat), 39.9mg cholesterol, 340mg sodium, 0g dietary fiber, 0g sugar. Contains chicken, corn, rice, soy. Ingredients: Chicken breast meat, water, rice starch, sea salt. Breaded with yellow corn flour, rice flour, water, yellow corn meal, rice starch, corn starch, sea salt, dextrose, garlic powder, onion powder, spice, yeast extract. Breading set in non-hydrogenated soybean oil.