Commercial absorbent meat pads (also known as soaker pads or meat diapers), sold in a bulk case of 2,000 units. The PLAC 45 designation refers to the product grade and absorbency class, with a 45-gram liquid capacity designed to efficiently draw away purge and meat juices from fresh and raw meat, poultry, and fish packaging.

These pads are placed beneath meat products inside foam or plastic trays to absorb excess liquid released during refrigeration and transport. By keeping meat dry and separated from its own juices, the pads extend product freshness, reduce bacterial growth, and improve the visual presentation of packaged meats. The white pad features a multi-layer construction with a non-woven top layer, a super-absorbent polymer core, and a leak-resistant backing to prevent liquid from seeping through to the tray.

Compliant with USDA and FDA requirements for direct food contact. Intended for single use only. Remove pad before cooking and do not reuse between different meat products to avoid cross-contamination. Ideal for retail butchers, grocery meat departments, food processors, and commercial operations requiring high-volume packaging supplies.