Premium Australian Greenlip Abalone sourced from the pristine Antarctic-cooled waters of the Great Southern Ocean. This ready-to-eat canned abalone contains 10 whole pieces, cultivated in extremely cold, clean waters that create the perfect conditions for this prized delicacy. Greenlip Abalone is renowned for its pearl white meat, distinctive taste, and tender texture, making it the king of seafood in many Asian cuisines.

The abalone is processed live with state-of-the-art canning technology that seals in the freshness and flavor. It can be enjoyed in numerous ways including stir-fried, pan-fried, poached, stewed, steamed, or eaten raw in Japanese sashimi style. The convenient canned format makes it perfect for special occasions, holiday meals, and gift-giving.

Nutrition per serving (4 pieces/85g): 55 calories, 11g protein, 2g carbohydrates, 0g fat, 100mg cholesterol, 580mg sodium. Contains iron (0.55mg, 4% DV) and potassium (120mg, 2% DV). Not a significant source of saturated fat, trans fat, dietary fiber, total sugars, added sugars, vitamin D, or calcium. Ingredients: Abalone, Water, Sodium Citrate, Salt, Preservatives (Sodium Erythorbate, Sodium Metabisulfite, Calcium Disodium EDTA). Contains Fish (Abalone). Allergen warning: Contains shellfish.