Tuscanini Classic Italian Potato Gnocchi is a traditional Italian pasta dumpling imported from Italy. This shelf-stable product comes vacuum-packed for freshness and requires no refrigeration. Each case contains 6 packages of 1 lb (16 oz) gnocchi, made with rehydrated potatoes, wheat flour, potato starch, and rice flour.

The gnocchi cooks quickly in just 2-3 minutes when added to rapidly boiling, slightly salted water. Boil for 5 minutes or until the gnocchi float to the top, stirring occasionally, then drain. Ready to serve with your favorite sauce, these tender potato dumplings are certified kosher by Eckstein and suitable for Passover.

Nutrition per serving (3/4 cup, 120g): 180 calories, 4g protein, 40g carbohydrates, 0g fat, 1g dietary fiber, 610mg sodium. Contains: Rehydrated Potatoes (water, dehydrated potato flakes), Wheat Flour, Potato Starch, Rice Flour, Salt, Acidity Regulator (lactic acid), Preservative (sorbic acid), Natural Flavor. Allergens: Contains wheat, may contain soy.