Great Lakes Parmesan Ranch Chips are kettle-cooked potato chips made in small batches by the Great Lakes Potato Chip Co. in Traverse City, Michigan. The chips feature a light parmesan seasoning that beautifully complements a cool, tangy ranch flavor, creating a savory snack with a satisfying crunch. Each chip is made skin-on for extra texture and a more robust potato flavor.

Made with non-GMO potatoes and oils, these chips are cholesterol-free, gluten-free, and contain no trans fat. They are crafted fresh in Michigan using quality local ingredients, reflecting Great Lakes Potato Chip Co.'s commitment to simple, clean snacking.

Nutrition per serving (1 oz, about 12 chips, 22 servings per container): 160 calories, 10g total fat, 1g saturated fat, 0g trans fat, 0mg cholesterol, 110mg sodium, 14g total carbohydrate, 1g dietary fiber, 1g total sugars (0g added sugars), 2g protein. Ingredients: Potatoes, Sunflower and/or Canola Oil, Whey, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, Onion Powder, Buttermilk, Salt, Sour Cream (Cream, Lactic Acid), Citric Acid, Spice, Garlic Powder, Silicon Dioxide. Allergens: Contains Milk.