Sarah Farms Heavy Whipping Cream is a premium 40% milkfat dairy product in a convenient 32-ounce jug with easy-pour handle. Made by the seven-generation El Paso, Texas dairy farm, this Grade A pasteurized cream is sourced from cows not treated with rBST growth hormones. Sarah Farms delivers their products from grass to glass in 24 hours, ensuring exceptional freshness. The company holds SQF Level III Certification for superior quality and safety standards.

This heavy whipping cream is known for its notably thick consistency, making it ideal for whipping into stable peaks, enriching sauces, or adding richness to coffee and desserts. The all-natural cream contains no artificial ingredients.

Nutrition per serving (1 tbsp/15mL): 50 calories, 6g total fat (3.5g saturated, 0g trans), 20mg cholesterol, 0mg sodium, 0g carbohydrates, 0g protein. Contains Vitamin A 4%. Ingredients: Grade A Cream, Carrageenan.