Milkadamia Unsweetened Macadamia Milk is a dairy-free plant milk made from fresh, raw, never-roasted macadamia nuts sourced from free-range trees. This creamy, smooth beverage offers a silky texture with a subtle nutty flavor and hint of natural sweetness, making it exceptionally versatile for use in coffee, tea, smoothies, cereal, oatmeal, and cooking. The unsweetened version contains no added sugars, allowing for complete control over sweetness in recipes.

This shelf-stable product comes in a pack of six 32 fl oz (946 ml) Tetra Pak cartons that require refrigeration after opening and should be used within 7-10 days. The beverage is fortified with essential vitamins and minerals, including Vitamin D, Vitamin B12, Vitamin A, riboflavin, calcium, and zinc. It is certified gluten-free, vegan, dairy-free, lactose-free, cholesterol-free, soy-free, and Kosher Pareve. The rich, creamy consistency comes from the higher fat content of macadamia nuts, making it similar in texture to cream while remaining plant-based.

Nutrition per serving (8 oz / 240 ml): 50 calories, 5g total fat (1g saturated fat, 0g trans fat), 0mg cholesterol, 95mg sodium, 1g total carbohydrate (1g dietary fiber, 0g sugars), 1g protein. Contains 10% DV Vitamin A, 0% DV Vitamin C, 45% DV Calcium, 2% DV Iron, 25% DV Vitamin D, 50% DV Vitamin B12. Ingredients: Macadamia Milk (Filtered Water, Macadamias), Calcium Phosphate, Pea Protein, Natural Flavors, Locust Bean Gum, Sea Salt, Sunflower Lecithin, Gellan Gum, Vitamin A Palmitate, Vitamin D2. Contains: Macadamias. Not for use as an infant formula.