Western Cider Whiskey Peach is a barrel-aged hard cider crafted in Missoula, Montana. This distinctive cider features Northwest apples and peaches aged in white oak bourbon barrels, creating a complex flavor profile with bright caramelized vanilla notes, dried apricots, and caramel flan. The aging process imparts a rich palate of fruit combined with the spirituous heat of whiskey and pronounced oak character.

At 11% ABV, this semi-dry cider offers a clear, bright golden appearance with light carbonation. The aroma features whiskey, peach, oak, and hints of melon, while the taste delivers bold whiskey and peach flavors with oak undertones and subtle orange notes. The mouthfeel is smooth with light acidity, finishing with a lingering oaky whiskey flavor.

Made by Western Cider Company, located on the banks of the Clark Fork River in Missoula, Montana, this vibrant cider pairs exceptionally well with pork ribs, dark chocolate, or as a dessert accompaniment with fruit cobbler and vanilla ice cream. Best enjoyed with friends around a fire.