Tipiak Pull Apart Cheese Bread is an authentic French-style crusty sourdough bread stuffed with a creamy blend of brie, Emmental, and mozzarella cheeses, garlic, and herbs. Made by Tipiak, a family-owned French company founded in 1967, this convenient ready-to-heat appetizer comes in a 2-pack with each loaf weighing approximately 22.56 oz (640g). The bread is pre-cut into pull-apart squares, making it ideal for sharing at parties and gatherings.

To prepare, preheat oven to 410°F, remove plastic wrap, and bake in the special oven tray for 15-16 minutes. Let cool for 2-3 minutes before serving. Do not microwave.

Nutrition per serving (4 pieces, approximately 49g): 130 calories, 5g fat, 16g carbohydrates, 1g fiber, 1g sugar, 290mg sodium, 5g protein. Contains wheat flour, brie cheese sauce, Emmental cheese, garlic, parsley, sunflower oil, sourdough starter, and yeast. Allergens: Wheat, milk, rye, barley, gluten.