Zweigle's White Pop Open Franks are a Rochester, New York tradition dating back to 1880. These premium, fully cooked white hots are crafted from a classic combination of pork, beef, and veal, stuffed in a natural pork casing that delivers the signature "pop open" snap and snap-through when cooked. Known regionally as "white hots," these franks are a beloved Upstate New York staple with a savory, mildly seasoned old-world flavor.

Each family-size 48 oz (3 lb) package contains approximately 18 franks. The natural pork casing provides an authentic snap and texture that sets them apart from skinless hot dogs. These franks contain no added nitrites or nitrates and are gluten free.

Nutrition per serving (1 frank, 2.7 oz): 220 calories, 9g protein, 3g total carbohydrates (2g sugars, 0g dietary fiber), 19g total fat (7g saturated fat), 40mg cholesterol, 660mg sodium. Ingredients: Pork, Water, Beef, Veal, Nonfat Dry Milk, Salt, Contains 2% or Less of: Sodium Lactate, Corn Syrup, Dextrose, Flavorings, Sodium Phosphates. Allergens: Contains Milk. Gluten Free.