Cello Copper Kettle Organic Shaved Parmesan is a premium USDA Certified Organic cheese crafted using traditional copper kettle methods and aged for 12 months to develop a rich, complex, nutty flavor profile. Made by Schuman Cheese in Fairfield, NJ, each 1-pound (454g) portion is expertly shaved for convenient, ready-to-use preparation, ideal for finishing pasta dishes, Caesar salads, soups, risotto, and charcuterie boards. Certified Organic by Oregon Tilth, this is a product of the USA.

The ingredient list reflects an artisan approach: pasteurized organic cow's milk, cheese cultures, sea salt, and enzymes — nothing more. The copper kettle process concentrates flavors naturally, while the 12-month aging delivers the characteristic bold, savory depth expected of a fine Parmesan.

Nutrition per serving (1/4 cup, 28g, about 16 servings per container): 110 calories, 8g total fat (6g saturated fat, 0g trans fat), 25mg cholesterol, 190mg sodium, 1g total carbohydrate (0g dietary fiber, 0g total sugars, 0g added sugars), 8g protein, 0mcg vitamin D, 280mg calcium (20% DV), 0mg iron, 30mg potassium. Ingredients: Pasteurized organic cow's milk, cheese cultures, sea salt, enzymes. Contains: Milk.