Floating Leaf Wild Rice Blend is a nutritious multi-grain blend featuring five varieties of rice: wild rice, Kow Mun red rice (Thailand), Chusei Calrose rice (USA), long grain brown rice, and Riceberry rice. Riceberry rice is a unique whole grain superfood with a deep purple color, offering nutritious properties and a delicious aromatic addition to the blend. This blend offers a variety of different textures with a nutty flavor and aromatic scent, creating a satisfying and healthier alternative to plain white rice.

The product is certified vegan, non-GMO verified, gluten-free, and kosher. It cooks in 25 minutes using either a rice cooker or stovetop method. For four generations, the Floating Leaf family has produced premium quality wild rice and nutritious multi-grain blends, encouraging excellence with healthy cuisine while caring for the fairness of harvesters and sustaining the environment.

Nutrition per serving (1/4 cup or 45g dry): 160 calories, 0g protein, 34g carbohydrates, 1g total fat (0g saturated, 0g trans). Contains 3g dietary fiber and 1g total sugars with no added sugars. Good source of iron (6% DV), magnesium (10% DV), phosphorus (8% DV), and manganese (30% DV). Ingredients: Wild Rice (Canada), Kow Mun Red Rice (Thailand), Chusei Calrose Rice (USA), Riceberry Rice (Thailand), Long Grain Brown Rice. Allergens: May contain soy, wheat, and tree nuts as the product is processed in a facility that also processes these ingredients.