Ellsworth Cooperative Creamery Natural White Cheddar Cheese Curds in a 5-pound package. These cheese curds are crafted from the highest quality farm-certified rBST-free milk sourced from over 250 small family farms in Wisconsin and Minnesota. Known as the "Cheese Curd Capital," Ellsworth Creamery produces curds with a distinctive all-natural milky white color and their famous fresh-from-the-creamery squeak.

Made from young, unaged cheddar, these curds have a mild, slightly salty flavor and an elastic texture. They make a healthy, high-protein, low-carb, and gluten-free snack. Serve them plain, crumbled over salads, deep fried in beer batter, or as the star ingredient in classic poutine. They also work as a substitute for shredded cheese in burgers, meatloaf, hot dish, and pizza for added chewy texture. For extra squeak, microwave briefly to restore their fresh creamery squeakiness.

Ellsworth Cooperative Creamery has been producing award-winning cheese and dairy products since 1910 in Ellsworth, Wisconsin. Made in America and certified gluten-free. Store refrigerated at 41°F or below.