Producers Rice Mill Par Excellence Premium Long Grain Parboiled Rice in a 15-pound bag. Parboiled rice undergoes a special milling process where the grains are partially boiled before hulling, which improves cooking performance and helps retain more natural vitamins and nutrients from the bran layer. The result is rice that cooks up perfectly every time with separate, fluffy grains that are never sticky or gummy.

This enriched rice is fortified with iron, niacin, thiamin, and folic acid. It is naturally gluten free, non-GMO, Kosher certified, and trans fat free. Available in a large 15-pound resealable bag, it is ideal for families, meal prep, or foodservice use.

Nutrition per serving (1/4 cup dry, 47g, about 1 cup cooked): 170 calories, 4g protein, 38g total carbohydrates, 1g dietary fiber, 0g sugars, 0g total fat, 0mg cholesterol, 0mg sodium. Also provides 33mg calcium (2% DV), 2mg iron (10% DV), 82mg potassium (2% DV), 0.3mg thiamin (25% DV), 3mg niacin (20% DV), and 203mcg folate DFE (50% DV). Ingredients: long grain parboiled rice enriched with iron (ferric orthophosphate), niacin, thiamin mononitrate, and folic acid.