Rummo Organic Spaghetti No. 3 is a premium Italian pasta made from 100% certified organic durum wheat semolina. Each pack contains eight 1-pound (454g) packages of uncooked spaghetti noodles, produced in Benevento, Italy by the Rummo family, who have been crafting pasta since 1846. The pasta is USDA Organic certified and contains no synthetic chemicals, artificial fertilizers, pesticides, or herbicides. Rummo's signature "Lenta Lavorazione" (slow processing) method produces a pasta with pure wheat flavor and an excellent "al dente" bite.

To prepare, bring 4-6 quarts of water to a boil in a large pot, add the contents of the package, and cook for 8 minutes. Pairs well with your favorite sauce for a healthy pasta dish.

Nutrition per serving (2 oz / 56g, 8 servings per container): 190 calories, 1g total fat (0g saturated fat, 0g trans fat), less than 5mg cholesterol, 1mg sodium, 42g total carbohydrate (2g dietary fiber, 5g sugars), 4g protein, and 4% daily value of iron. Ingredients: organic durum wheat semolina. Contains wheat.