Tenuta di Sesta is a prestigious estate in Montalcino, Tuscany, producing one of Italy's most celebrated DOCG wines from 100% Sangiovese (Sangiovese Grosso/Brunello). The wine is aged 30 months in Slavonian oak barrels before release, developing its characteristic depth and structure.

The 2019 vintage has earned exceptional critical acclaim, receiving scores of 95 from James Suckling, 94 from Robert Parker's Wine Advocate, 93 from Vinous Media, and 93 from Kerin O'Keefe. Tasting notes describe aromas of redcurrant, wild strawberry, elderberry, Morello cherry, herbal notes of thyme and tomato leaf, and a creamy, round texture with firm, structured tannins and excellent length of finish. The wine shows vibrant acidity, violet-laced wild berry fruits, and a pleasant bitter licorice finish. Best enjoyed from 2027 through 2034, with peak drinking window around 2029.

At 14.5% ABV, this is a full-bodied, age-worthy red wine that pairs beautifully with rich Tuscan cuisine, braised meats, and aged cheeses. Approximately 50,000 bottles were produced for the 2019 vintage.