Rosendorff's Braided Challah is a traditional Jewish bread crafted by Rosendorff's Artisan Bakery in Baltimore. This 36 oz (2.25 lb) sliced loaf features a classic braided shape and a soft, slightly sweet texture made with unbleached, unbromated wheat flour, eggs, sugar, and soybean oil. It is baked in the traditional challah style and is suitable for everyday use, Shabbat, and holidays.

This challah is certified kosher (Pas Yisroel), dairy-free, and produced in a nut-free facility. It is delicious on its own and also works beautifully as the base for challah French toast with maple syrup.

Each slice contains 90 calories. Ingredients: Unbleached Unbromated Wheat Flour, Water, Eggs, Sugar, Soybean Oil, Yeast, Salt, Enzymes. Allergens: Contains Wheat, Eggs, and Soy.