New Glarus Spotted Cow is Wisconsin's original farmhouse ale, artisan brewed by the employee-owned New Glarus Brewing Company in New Glarus, Wisconsin. This naturally cloudy ale adheres to the German Reinheitsgebot purity law using only four hand-selected natural ingredients: yeast, hops, water, and malted barley. The brewery allows yeast to remain in the bottle to enhance the fullness of flavors.

Spotted Cow delivers a fun, fruity, and satisfying drinking experience with crisp cracker malt upfront followed by a building subdued sweetness. The flavor profile features notes of bready malts, corn, cracked pepper, lemon, and nondescript fruit with a subtle dry cider-like quality in the creamy middle. At 4.8% ABV, this session-friendly ale is brewed with Pilsner malt, white wheat, caramel malt, flaked barley, and the finest Wisconsin malts, balanced with Saaz hops and fermented with German ale yeast.

This 24-pack of 12-ounce cans offers convenient packaging for Wisconsin's most iconic craft beer. Available only in Wisconsin, Spotted Cow is a beloved local treasure that has become synonymous with the state's brewing heritage.