A gourmet appetizer featuring Greek green and red peperoncini stuffed with a creamy blend of cream cheese and Greek feta. The green peperoncini offers a savory, crunchy, and very mildly hot pepper experience, balanced by aromatic cream cheese and feta that complement the pepper flavor. The red peperoncini provides a bell-pepper-like taste with a slightly softer texture and hint of extra heat, with a sweeter flavor closer to a bell pepper. The mild cheese filling allows for a balanced flavor between all components.

Ready to serve right from the jar, these stuffed peppers are perfect for charcuterie boards, entertaining, sandwiches, or as an addition to chicken dishes. The peppers are packed in oil rather than pickled, preserving their texture and authentic flavor. Each jar contains approximately 18 servings of 2 stuffed peperoncini.

Nutrition per serving (2 stuffed peperoncini, 34g): 50 calories, 4g total fat (3g saturated fat, 0.1g trans fat), 10mg cholesterol, 310mg sodium, 2g total carbohydrate (1g dietary fiber, 0g sugars), 3g protein. Contains vitamin D (0mcg), calcium (30mg), iron (0mg), and potassium (20mg). Contains milk.