Cedarlane Turkey Sausage & Herb Stuffing is a frozen entrée featuring savory turkey sausage combined with herb-seasoned stuffing made with celery and onions. The turkey is raised with no antibiotics, no added hormones, and is always vegetarian fed. This ready-to-heat dish comes in a convenient 32 oz tray with 8 servings and can be prepared in the microwave or conventional oven.

To prepare in the microwave, place the frozen tray on a microwave-safe plate and heat on HIGH for approximately 20–23 minutes or until hot. Allow to stand 1–2 minutes before serving. For the conventional oven, preheat to 350°F, place tray on a baking sheet, and bake for approximately 50–55 minutes or until internal temperature reaches 165°F. Let rest 1–2 minutes before serving. Cookies contains NOT.

Nutrition per serving (1/2 cup, 110g): 270 calories, 14g protein, 23g total carbohydrates (1g dietary fiber, 4g sugars including 2g added sugars), 15g total fat (7g saturated fat, 0g trans fat), 40mg cholesterol, 560mg sodium, 0mcg Vitamin D, 20mg calcium, 1.8mg iron, 70mg potassium. Ingredients: Turkey Sausage (Turkey Raised Without Antibiotics: Turkey, Water, Butter [Pasteurized Cream, Natural Flavor], Natural Flavor, Dextrose, Potato Starch, Sea Salt, Spices, Black Pepper, White Pepper, contains 2% or less of: Turkey Juices, Natural Sea Salt, Chicken Fat, Yeast Extract, Potato Flour, Natural Flavoring, and Turmeric). Allergens: Contains Milk, Wheat.