Giovanni Rana Maine Lobster Ravioli is a premium refrigerated fresh pasta featuring square ravioli stuffed with a creamy blend of ricotta cheese, mascarpone, and real Maine lobster meat. Each package contains two 13-ounce trays for a total of 26 ounces, providing approximately 7 one-cup servings combined. The ravioli contains no preservatives and is non-GMO.

Preparation is quick and simple: bring 4 to 6 quarts of water to a boil, reduce to a simmer, add the ravioli, and cook for just 4 minutes. The ravioli pairs well with a variety of sauces including brown butter with sage, lemon butter, pesto cream, or a light drizzle of olive oil with freshly grated Parmigiano Reggiano. It can be stored in the refrigerator until the use-by date or frozen for up to one month, cooking directly from frozen with an additional 3 to 4 minutes of simmer time.

Nutrition per serving (1 cup, 103g): 250 calories, 10g protein, 34g carbohydrates, 9g total fat, 6g saturated fat, 0g trans fat, 80mg cholesterol, 570mg sodium, 6g dietary fiber, 8g sugars. Ingredients include ricotta cheese, Maine lobster meat, mascarpone cheese, whey, bread crumbs, unsalted butter, chicory root fiber, corn starch, lobster base, garlic, salt, lemon zest, durum wheat semolina, eggs, and water. Allergens: egg, milk, wheat, crustacean shellfish (lobster). May contain crab, shrimp, and salmon.