Beecher's Herb Cheese Curds are bite-size nuggets of fresh, hand-crafted cheese—also known as "squeaky cheese"—seasoned with rich flavors of olive oil, garlic, rosemary, and thyme. Made by Beecher's Handmade Cheese in Seattle, WA, these curds are crafted from pasteurized milk with natural cultures and enzymes, then tossed in a fragrant canolive oil herb blend. Each 20 oz container provides approximately 20 one-ounce servings.

These versatile curds work as a satisfying snack on their own, a simple appetizer, or a delicious cooking ingredient. Top a hot pasta dish, toss into a fresh salad, mix into a savory meatloaf, or melt over pizza in place of mozzarella.

Nutrition per serving (1 oz/28g): 120 calories, 6g protein, 2g total carbohydrates (0g dietary fiber, 0g sugars), 10g total fat (7g saturated fat, 0g trans fat), 30mg cholesterol, 240mg sodium. Ingredients: Cheese curds (pasteurized milk, salt, culture, enzymes), canolive oil (canola oil, olive oil), garlic, parsley, thyme, rosemary. Contains: Milk.