Montgomery Inn Barbecue Sauce is a legendary sauce from the famous Montgomery Inn restaurant in Montgomery, Ohio. Created by Matula Gregory in 1951, this naturally flavored sauce is meticulously made from the finest ingredients in small batches, just as it has been for over 60 years. Unlike many other barbecue sauces, the number one ingredient is tomatoes. This 2-pack contains two 40-ounce bottles of the same sauce that has attracted movie stars, athletes, and US Presidents to the Montgomery Inn restaurant.

Nutrition per serving (2 tablespoons): 50 calories, 0g protein, 13g carbohydrates, 0g total fat. Contains sodium 200mg, cholesterol 0mg, dietary fiber 0g, sugars 10g. Ingredients: Tomato puree, sugar, distilled vinegar, water, salt, spices, modified corn starch, molasses, caramel color, xanthan gum, natural flavors, worcester sauce, caramel color, dextrose, garlic powder, and turmeric. Contains corn syrup. Fat-free, peanut-free, soy-free, dairy-free, tree nut-free, gluten-free.