Jack Stack Barbecue's Cheesy Corn Bake is a signature side dish from the legendary Kansas City BBQ restaurant. This indulgent casserole features a velvety blend of four gourmet cheeses folded with sweet whole-kernel corn and savory slivers of hickory-smoked ham, then baked until bubbly and golden. The result is a creamy, comforting side that's perfect alongside ribs, burnt ends, brisket, or roast chicken.

The dish combines sharp cheddar cheese, cream cheese, and two additional gourmet cheeses for rich, creamy flavor. Each 48-ounce package comes fully cooked and vacuum-sealed, ready to heat and serve. Simply heat the product to an internal temperature of 160°F in the oven for 20-30 minutes, stirring gently to ensure even heating.

Nutrition per serving (1 cup/200g): 300 calories, 7g protein, 28g carbohydrates (2g fiber, 8g sugars, 0g added sugars), 16g total fat (8g saturated fat, 0g trans fat), 50mg cholesterol, 930mg sodium. Good source of Vitamin D (0.8mcg), calcium (150mg), iron (0.4mg), potassium (0mg). Contains: CR135 corn whole frozen, R161 milk vitamin D, R123 cheese sauce Monarch, R137 creme cheese, M107 ham diced, S110 garlic salt, miscyard 730, A107 potassium sorbate, A108 sodium benzoate, A102 citric acid. Allergens: Milk. No MSG. Gluten-free.