Monte Pollino Organic Fettuccine Egg Pasta Nests are a premium Italian pasta made with certified organic durum wheat semolina and organic cage-free eggs (33.2%). Each 2.5-pound bag contains elegantly shaped fettuccine nests, ideal for serving with creamy sauces, butter, or hearty ragus.

The pasta is crafted in Italy using traditional bronze-die extrusion, which creates a slightly rough texture that helps sauces cling to every strand. It cooks quickly in just 5–6 minutes and is certified organic. Imported by Lettieri & Co., Ltd. of Brisbane, CA, and certified organic by Suolo e Salute srl, Italy.

Nutrition per serving (2 oz / 56g): 210 calories, 8g protein, 39g total carbohydrate, 2g dietary fiber, 2g total sugars (0g added sugars), 2.5g total fat, 0.5g saturated fat, 0g trans fat, 50mg cholesterol, 25mg sodium. Vitamins and minerals per serving: Vitamin D 0mcg, Calcium 20mg, Iron 0.8mg, Potassium 140mg. Contains 20 servings per container. Ingredients: Organic Durum Wheat Semolina, Organic Cage-Free Eggs (33.2%). Contains: Wheat, Eggs.