Gold Bar Whiskey is a smooth, award-winning American blended whiskey crafted at the Gold Bar distillery in San Francisco, California. Distilled from a mash of 88% corn, 9% rye, and 3% barley, it is then double-casked and finished in previously used French Oak Napa Valley wine barrels for exceptional smoothness and complexity. The 750ml bottle contains 40% ABV.

The whiskey pours a golden amber color with a nose of burnt sugars and honeyed grains that opens to fresh orchard fruits and red berries. On the palate it is bright and warming with soft sweetness, a creamy mouthfeel, and subtle flavors of red fruits, baking spices, and gentle wood smoke. The finish is smooth and clean with lingering vanilla sweetness. Highly versatile, it is delicious served neat, on the rocks, or in classic cocktails such as an Old Fashioned or Whiskey Sour.

Gold Bar Whiskey Original has earned Double Gold at the prestigious San Francisco World Spirits Competition (2016), Gold at the SFWSC Packaging Design Competition (2016), Best in Show at the Denver International Spirits Competition, Gold Medal at the San Diego Spirits Festival, and Gold Medal at the SIP Awards (2016).