Allentown Bakery Pumpkin Gobs are traditional Pennsylvania Dutch whoopie pies featuring moist pumpkin spice cake rounds filled with sweet cream cheese frosting. Known as "gobs" in southwestern Pennsylvania, these treats originated from Amish and PA Dutch baking traditions. Each package contains 15 individually-wrapped soft cake sandwiches combining the warm spices of pumpkin with a rich, creamy filling. The pumpkin cake is made with real pumpkin puree and seasoned with cinnamon, ginger, and cloves, creating a perfectly balanced fall dessert that's more cake-like than cookie-like in texture.

Nutrition per serving (1.75 oz, 47g): 200 calories, 1g protein, 25g carbohydrates (19g added sugars), 10g total fat (4.5g saturated fat, 0g trans fat), 15mg cholesterol, 140mg sodium, 1g dietary fiber. Contains wheat, egg, milk, and soy. Ingredients include white cake mix (sugar, enriched flour, palm oil, eggs with sodium aluminum phosphate), pumpkin puree, brown sugar, soybean oil, eggs, modified food starch, spices (cinnamon, ginger, cloves), leavening agents, and cream cheese frosting filling made with cream cheese, butter, powdered sugar, vegetable shortening, natural and artificial flavors, salt, titanium dioxide (color), and ascorbic acid. Allergens: Contains wheat, egg, milk, and soy. May contain traces of cottonseed oil.