Menissez Stone Oven Half Baguettes are authentic French part-baked baguettes made in France that you finish baking at home. These mini baguettes are stone oven baked and feature traditional wheat sourdough for authentic French flavor. The pack contains 24 half-baguettes that can be stored at room temperature and have an extended shelf life. Simply bake in a preheated oven at 400°F (200-220°C) for 10-12 minutes until golden and crispy on the outside, soft and moist on the inside. Perfect for sandwiches, garlic bread, or serving alongside meals.

Nutrition per 100g: 243 calories, 7.9g protein, 50.3g carbohydrates, 1g fat. Contains wheat flour, water, wheat sourdough, yeast, salt, ethyl alcohol, wheat gluten, malted wheat flour, malted barley flour, extract of malt barley, deactivated yeast, and antioxidant (ascorbic acid). Allergens: Contains gluten (wheat), may contain traces of sesame seeds.