The Posh Pantry Egg Nog Bundt Cake is a festive, ready-to-serve dessert weighing 36 ounces, made with classic egg nog flavoring baked into a traditional bundt cake shape. This holiday-inspired cake delivers rich, creamy egg nog taste with buttery flavor accents in every slice, making it an ideal centerpiece for seasonal gatherings and holiday celebrations.

Each cake is conveniently sized to serve approximately 12 people. The moist, tender crumb is crafted from enriched wheat flour, eggs, and dairy, with egg nog and butter flavors woven throughout. The cake contains no trans fat and provides a satisfying treat for holiday dessert spreads.

Nutrition per serving (3 oz / 85g, 12 servings per container): 300 calories, 3g protein, 42g total carbohydrate (0g dietary fiber, 28g total sugars including 28g added sugars), 14g total fat (2g saturated fat, 0g trans fat), 30mg cholesterol, 230mg sodium. Contains 2% or less of Vitamin D, Calcium 20mg, Iron 1mg, Potassium 50mg. Ingredients: Sugar, enriched wheat flour (bleached flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (canola and soybean), eggs, food starch-modified, defatted soy flour, leavening (baking soda, sodium aluminum phosphate), mono- and diglycerides, natural and artificial flavor, propylene glycol mono- and diesters of fatty acids, salt, sodium stearoyl lactylate, vital wheat gluten, whey, corn syrup, agar-agar, carob bean gum, cornstarch, titanium dioxide (color), palm oil, cottonseed oil, polysorbate 60, sorbic acid, brown sugar, corn syrup solids, sodium alginate, soy lecithin, cereal balls (egg nog flavor, FD&C Yellow 5, rum flavor, butter flavor, sodium propionate and potassium sorbate as preservatives), nutmeg. Allergens: Contains egg, milk, soy, and wheat ingredients. Processed in a facility that handles tree nuts.