Somerdale Wensleydale with Lemon and Honey is an authentic English cheese crafted by Somerdale International in Somerset, England. Wensleydale is one of England's oldest cheeses, first made by monks in the north of England around the 11th century. It is a white, unrinded cheese with a crumbly yet moist texture and natural, gentle acidity. In this variety, smooth lemon curd and golden honey are blended into the cheese, softening its tang to produce an exceptional flavour combination reminiscent of cheesecake.

This 14.1 oz (400g) wheel arrives coated in a distinctive yellow wax, making it an eye-catching addition to any cheeseboard. It provides a refreshing sweet contrast to heavier savory cheeses and is equally delicious crumbled over salads, served alongside lemon-flavored crackers or shortbread, or enjoyed on its own as a dessert cheese. The cheese is a product of the UK, suitable for vegetarians, and should be kept refrigerated; once opened, use within 7 days.

Nutrition per serving (1oz/28g, 14 servings per container): 110 calories, 6g protein, 4g total carbohydrates (0g dietary fiber, 4g total sugars including 2g added sugars), 8g total fat (5g saturated fat, 0g trans fat), 20mg cholesterol, 100mg sodium; provides 10% daily value of calcium. Ingredients: Wensleydale cheese (pasteurized cow's milk, salt, microbial rennet, dairy cultures), lemon curd (sugar, eggs, lemon juice from concentrate, butter, citric acid, fruit pectin, lemon oil), sugar, honey. Contains: milk and egg.