D-Plus Japanese baked wheat cakes in a variety pack containing 12 individually wrapped packages (2.82 oz each, 2.11 lbs total). This variety includes 6 Hokkaido milk cream flavored breads and 6 chocolate flavored breads. Made with premium Japanese wheat flour and crafted using traditional natural sprouted brown rice yeast, resulting in a soft and fluffy texture. The Hokkaido cream flavor features a sweet milk cream filling, while the chocolate variety contains a rich cocoa-based filling. These Japanese-style dessert breads offer a unique sweet pastry experience with longer shelf life achieved through natural fermentation methods rather than artificial preservatives.

Nutrition per serving (Hokkaido Cream): 270 calories, 4g protein, 43g total carbohydrates (1g dietary fiber, 19g sugars), 9g total fat (3.5g saturated fat, 0g trans fat). Contains 65mg cholesterol, 240mg sodium, 0mg iron, 20mg calcium. Ingredients include wheat flour, flour paste (water, sugar, vegetable oil, high fructose syrup, modified food starch, cream, skimmed milk powder, milk protein, ethyl alcohol preservative, wheat flour, artificial flavor, egg white, egg yolk, thickening agents, agar, salt), water, sugar, egg, shortening, baker's yeast, whey, vegetable oil spread, high fructose corn syrup, sprouted brown rice baker's yeast. Allergens: Contains milk, egg, wheat, and soybean.

Nutrition per serving (Chocolate): 270 calories, 3g protein, 42g total carbohydrates (1g dietary fiber, 19g sugars), 10g total fat (4.5g saturated fat, 0g trans fat). Contains 55mg cholesterol, 260mg sodium, 0.36mg iron, 20mg calcium. Ingredients include wheat flour, flour paste (fructose-glucose syrup, water, rapeseed oil, modified food starch, cocoa powder, corn starch, sugar, cacao mass, whey protein, soy protein, egg white, natural and artificial flavor, citric acid, salt, wheat flour, agar, xanthan gum, carob bean gum, gellan gum), water, sugar, egg, shortening, baker's yeast, whey, vegetable oil spread, high fructose corn syrup, sprouted brown rice baker's yeast. Allergens: Contains milk, egg, wheat, soybean, and coconut.