Traditional Korean-inspired Spicy Beef & Vegetable Soup, known as Yookgaejang in Korean. This authentic soup was once considered a food for royalty and is now a staple menu item in most Korean restaurants. Features a flavorful blend of shredded beef, beef broth, vegetables including zucchini, green onion, bean sprouts, and traditional Korean spices including gochugaru (Korean red pepper). The soup comes in a convenient heat-and-serve pouch with multiple preparation options: stovetop, boil-in-pouch, or microwave. Tastes great served with rice. Made in USA by CARA Foods.

Nutrition per serving (1 cup/245g, about 3.6 servings per container): 86 calories, 7g protein, 4g total carbohydrates (1g dietary fiber, less than 1g sugars), 5g total fat (2g saturated fat, 0g trans fat), 27mg cholesterol, 940mg sodium. Contains 4% Vitamin A, 0% Vitamin C, 0% Calcium, and 0% Iron. Ingredients: Beef Bone Broth, Beef, Green Onion, Bean Sprout, Korean Fern, Egg, Zucchini, Gosari, Brown Sugar, Vegetable Oil (Soy Bean Oil and/or Corn Oil), Gochugaru (Korean Chili Pepper, Dried Chili Pepper, Rice Bran Oil, Salt, Beef Leg Bone Extract), Salt, Mirin, Soy Sauce, Sesame Oil, Ginger, Garlic, Red Pepper Paste. Contains less than 1/10 of 1% as a preservative: Soda Citrate, monosodium glutamate, citric acid, disodium inosinate, disodium guanylate. Also contains: beef tallow, modified food starch, glucose, dextrose, corn maltodextrin, salt, caramel, beef extract and powder, sodium caseinate, soy lecithin, onion extract, beef heart extract, black pepper, tamarind extract, paprika extract, malt barley flour, citric acid, lactic acid, yeast extract, malic acid, ferrous sulfate, sodium acid pyrophosphate, sodium bicarbonate. Contains: Soybean, Wheat, Milk, Coconut.