Royal Mahout Paneer is a traditional Indian whole milk cheese with an authentic, creamy taste and firm yet soft, moist, and crumbly texture. Made from pasteurized cow's milk, this vegetarian cheese is expertly handcrafted and known for its mild milky flavor with hints of tang. Traditional paneer dates back 6,000 years and has a rich history in South Asian cuisine.

The non-melting quality makes it ideal for grilling, frying, and cooking applications where maintaining its shape is crucial. Popular in dishes like paneer butter masala, grilled kebabs, and tikka masala, it serves as a versatile alternative to tofu with 7 grams of protein per serving. Free from rennet, this cheese is suitable for vegetarians and provides a nutritious boost to authentic Indian dishes.

Nutrition per serving (1 oz, 28g): 90 calories, 7g protein, 0g carbohydrates, 7g total fat (4.5g saturated). Contains: Pasteurized cow's milk, acetic acid, lactic acid. Made in the USA and distributed by Atalanta Corp. Keep refrigerated.