Stonemill Kitchens Spinach, Artichoke & Parmesan Premium Dip is a rich and complex blend of spinach, select artichoke hearts, and savory Parmesan cheese. This two-pack contains two 16-ounce containers, perfect for parties, gatherings, or family snacking. The dip can be served warm or cold and pairs wonderfully with chips, crackers, pretzels, or fresh vegetables. It features a creamy base of sour cream and mayonnaise combined with mozzarella and Parmesan cheeses, enhanced with crushed garlic, lemon juice, and natural flavors.

Nutrition per serving (2 Tbsp, 30g): 100 calories, 2g protein, 2g carbohydrates, 8g total fat (3g saturated fat, 0g trans fat). Contains 15mg cholesterol and 200mg sodium. Each container has approximately 15 servings (2 containers = about 30 servings total). Contains: cream cheese (pasteurized cultured milk and cream), salt, xanthan gum, carob bean gum, guar gum, spinach, mayonnaise (soybean oil, cider vinegar, whole egg, egg yolks, water, contains 2% or less: salt, sugar, spice, dried garlic, dried onion, calcium disodium EDTA), artichoke hearts, Monterey Jack cheese (cultured pasteurized milk, salt, enzymes), Parmesan cheese (pasteurized part-skim milk, salt, enzymes, powdered cellulose), salt, modified corn starch, water, onion, lemon juice concentrate, cultured dextrose, citric acid, xanthan gum, natamycin (a natural antimicrobial). Allergens: Contains milk and eggs. Keep refrigerated.