Fresh ground turkey with 93% lean and 7% fat composition, packaged in a convenient flex pack format containing 4 individually wrapped portions of 1.67 lbs each (6.68 lbs total). This all-natural ground turkey contains no artificial ingredients, added hormones, or steroids, with only turkey and natural flavoring as ingredients.

The product is gluten-free and American Humane Certified, making it an excellent lean protein choice for health-conscious cooking. Each 4 oz serving provides approximately 160 calories and 22g of protein with just 8g of total fat.

Perfect for a wide variety of recipes including burgers, tacos, meatballs, pasta sauces, chili, and casseroles. The flex pack design allows you to use one portion at a time while keeping the remaining portions fresh in the refrigerator or freezer. Cook ground turkey to an internal temperature of 165°F. For skillet cooking, crumble and cook 5-7 minutes until no longer pink. For burgers, grill 8-10 minutes over medium heat, turning once or twice.